Whole Wheat Parota, 350 g + Malabar Parota, 350 g

Whole Wheat Parota: Parota is a subcontinental layered flatbread made from maida or atta, alternatively known as flaky ribbon pancake. If you are looking for something fancy to eat but feeling too lazy to actually make it, ID Fresho Whole Wheat Parota is the perfect thing to buy. A great substitute for homemade rotis, these paranthas are made of 100% whole wheat and can be eaten any time with your favourite vegetable curry. ID Fresho Whole Wheat parotas are made from wheat flour which is high in fibre and nutrients. These are easy to digest. Refined flour leads to constipation, piles and colon cancer. Hence, whole wheat flour is a healthier substitute. Malabar Parota: Parota is a subcontinental layered flatbread made from maida or atta, alternatively known as flaky ribbon pancake. Almost as popular as the backwaters, the elephants and the lush greenery of Kerala, is the Malabar parota. And we have packaged this warm, crispy delight of iD Fresho Malabar Parota from God’s own country, Kerala, to serve up a treat for you and your family. So, spilt a packet open and turn the tava on for some homemade love. Enjoy this delicious iD Fresho Malabar Parota with vegetable kurma/korma, chicken, fish, mutton or beef curry.