Organic Brown Rice Atta

Brown Rice Flour is the must-have all-rounder for anyone looking to spruce up morning times with some healthy pancakes, bake up some sweet treats or simply thicken sauces and soups. Brown rice atta compared to regular atta has bran and therefore it is a healthier product. It is a healthy option for those who are looking for a healthier alternative to regular atta. Since it is eaten as a staple and it contributes majorly towards daily protein intake. And when eaten with dal it becomes a complete protein. Brown Rice atta is considered a safe cereal for celiac patients because it is gluten-free. Hence it is very popular with people who are looking for gluten-free products. It is the must-have all-rounder for anyone looking to spruce up morning times with some healthy pancakes, bake up some sweet treats or simply thicken sauces and soups.