Dairy Whipping Cream

Whipped cream is heavy cream that has been beaten until it is light and fluffy. It may be beaten with a mixer, a whisk or a fork. Whipped cream is often sweetened and is sometimes flavoured with vanilla. It is a very rich, foamy dairy product that adds lots of flavour to a wide range of foods and drinks, such as a frosting for cakes, a spread for "cookie sandwiches" and scones or a topping for hot chocolate and other sweet drinks. RRO Dairy's epicurean product range has a selection of some of the finest cheeses, made in India, as also a large variety of the most delectable ones, procured from some of the finest creameries around the world - all guaranteed by RRO's exceptional high-quality standards.