100% Wholewheat Sourdough Fourgrain

Perfect breakfast bread, this German sourdough is made with 100% whole wheat (atta), and no added maida. Engrained with four different grains (sesame, flax, pumpkin, and sunflower seeds), the four-grain sourdough is made without any added preservatives or chemicals and packed using a special German packaging technology ("fresh lock pack") that retains its oven-baked freshness.